Lamb Crepinette
« Back To Story Restaurant, Prairie Village, KS
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Asparagus, nicoise olives, potato puree
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Story Restaurant
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3931 W 69th Terrace, Prairie Village, KS 66208
913-236-9955
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Kansas City Star
What the experts are saying
"...our server explained the origins of the ingredients and relished explaining the details of the chefs signature entre, a mediterranean-infused lamb crepinette, or a lamb tenderloin and sausage roulade cooked at low temperatures using sous vide, the trendy culinary technique of the moment, a preparation that rendered the meat meltingly tender..."
- Kansas City Star
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