Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Wheelchair-accessible car park, Wheelchair-accessible entrance, Wheelchair-accessible seating, Wheelchair-accessible toilet
Offerings :
Alcohol, Beer, Healthy options, Small plates
Dining options :
Lunch, Dinner, Catering, Dessert, Seating
Amenities :
Toilets
Atmosphere :
Casual, Cosy
Planning :
Accepts reservations
Payments :
Credit cards, Mobile payments
Children :
Good for kids, High chairs, Kids' menu
Parking :
Free of charge street parking, Free parking lot
Tips
Sun Hing is a Chinese restaurant located at 142 Jull Street, Armadale, Western Australia, 6112. If you're looking to enjoy a memorable dining experience at Sun Hing, here are a few tips to keep in mind.
1. Authentic Chinese Cuisine: Sun Hing specializes in offering authentic Chinese dishes. From traditional Dim Sum to flavorful stir-fries, you can expect a wide range of dishes prepared with the utmost care and precision.
2. Extensive Menu: The restaurant boasts an extensive menu, catering to both meat lovers and vegetarians. Whether you're craving Peking Duck, Sweet and Sour Pork, or Vegetable Chow Mein, there's something to suit everyone's taste.
3. Fresh Ingredients: Sun Hing prides itself on using fresh, high-quality ingredients in their dishes. You can count on the flavors being vibrant and the dishes being well-balanced.
4. Friendly Service: The staff at Sun Hing are known for their friendly and attentive service. They are always ready to assist you with menu suggestions or accommodate any dietary preferences or allergies.
5. Cozy Ambiance: With its cozy yet lively ambiance, Sun Hing offers a comfortable setting to enjoy a meal. The restaurant is suitable for both intimate dinners and group gatherings.
Whether you're a local or a visitor, Sun Hing is a Chinese restaurant worth exploring. Enjoy the delicious flavors and welcoming atmosphere while indulging in the rich culinary heritage of Chinese cuisine.
