Tips
Taj Mahal is an Indian restaurant located at 116 - 118 O'Connell St, North Adelaide, South Australia, 5006. Here are some tips to enhance your dining experience at Taj Mahal:
1. Taste the Authentic Indian Cuisine: Taj Mahal offers a wide range of traditional Indian dishes, including vibrant curries, aromatic biryanis, tandoori specialties, flavorful vegetarian options, and delectable desserts.
2. Spice it up: Indian cuisine is known for its use of spices. If you enjoy spicy food, don't hesitate to request a higher level of spiciness in your dish. However, if you prefer milder flavors, you can always ask for a less spicy version.
3. Try Their Signature Dishes: Taj Mahal is known for its standout dishes like Chicken Tikka Masala, Butter Chicken, Lamb Korma, and Vegetable Biryani. Don't miss the opportunity to try these flavorful specialties.
4. Naan and Bread Selection: Taj Mahal offers a variety of freshly baked bread, including naan, roti, and paratha. These bread options complement well with the curries and add a delightful texture to your meal.
5. Enjoy the Ambiance: Taj Mahal features a warm and inviting decor that reflects the cultural heritage of India. The cozy and authentic atmosphere creates a memorable dining experience.
6. Great for Groups or Special Occasions: Taj Mahal offers options for large groups, making it an excellent choice for celebrations or gatherings. Consider booking in advance for a seamless dining experience.
7. Extended Opening Hours: Taj Mahal is open for both lunch and dinner. Check their website or give them a call to confirm their opening hours and make a reservation.
Note: Please note that the information provided is based on general knowledge. It's always recommended to check the Taj Mahal's website or contact them directly for the most up-to-date information and any specific dietary requirements.
