Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Tak Sa Bal is a renowned seafood restaurant located at 865 S Vermont Ave, Los Angeles, California, 90005. Here are some tips to enhance your dining experience at this establishment.
1. Fresh Seafood Delights: Tak Sa Bal is known for its wide variety of fresh seafood options. Don't miss out on their specialty dishes like grilled octopus, spicy shrimp, or sashimi platters.
2. Friendly and Attentive Service: The staff at Tak Sa Bal are known for their warm hospitality and excellent service. They are always ready to assist you with any questions or special requests you may have.
3. Reservations Recommended: Given its popularity, it is advisable to make a reservation in advance, especially during peak hours or weekends, to secure your table.
4. Generous Portions: Tak Sa Bal doesn't skimp on portions, so be prepared to enjoy hearty servings of seafood dishes. Come with a big appetite.
5. Authentic Korean Cuisine: Experience the true flavors of Korea at Tak Sa Bal. From classic seafood soups to fusion dishes, the restaurant offers a delightful range of authentic Korean seafood delicacies.
6. Relaxing Ambiance: Tak Sa Bal features a cozy and inviting ambiance, perfect for a casual meal or gathering with friends and family.
7. Parking Availability: While parking can be a challenge in this busy area, Tak Sa Bal offers valet parking services for your convenience.
8. Takeout and Delivery Options: If you prefer to enjoy your seafood feast at home, Tak Sa Bal provides takeout and delivery services. Enjoy their delicious dishes in the comfort of your own space.
Remember to check the restaurant's website or call ahead to confirm opening hours, as they may vary. Bon appétit!
