Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Alcohol, Beer, Comfort food, Healthy options, Quick bite, Small plates
Dining options :
Lunch, Dinner, Dessert, Seating
Amenities :
Restroom
Atmosphere :
Casual, Trendy
Planning :
Accepts reservations
Payments :
Credit cards
Children :
Good for kids, High chairs, Kids' menu
Parking :
Free parking lot, Free street parking, Parking
Tips
Takara Japanese Restaurant, located at 3088 Basswood Blvd Ste 200, Fort Worth, TX 76137, is a family-owned business with a strong focus on providing exceptional dining experiences. Owned by Master Sushi Chef Diane Chon and Head Kitchen Chef Sun Chon, Takara specializes in Conveyor Belt Sushi, offering a variety of delicious options for all palates. With the option of delivery, takeout, or dine-in, customers can enjoy their favorite dishes in the comfort of their own homes or at the restaurant itself. Takara is well-known for its great tea selection, allowing patrons to complement their meals with a refreshing beverage. The restaurant also caters to diverse preferences, offering happy hour drinks, healthy options, a kids' menu, and vegetarian choices. Whether you visit for lunch, dinner, or dessert, Takara Japanese Restaurant offers a welcoming setting and excellent seating options to accommodate various groups.
