1. **Try the Thali**: Opt for the Thali platter to sample a variety of dishes, giving you a great overview of Indian flavors in one meal.
2. **Explore the Spice Levels**: Don’t hesitate to ask about the spice levels if you prefer milder dishes. The staff can help accommodate your preferences.
3. **Check the Buffet Options**: If available, the buffet can be a great way to taste multiple dishes without committing to a single entrée.
4. **Seasonal Cocktails**: Look for seasonal cocktails that may highlight unique flavors and pair well with your meal.
5. **Reservations Recommended**: Especially during weekends, consider making a reservation to ensure a timely dining experience.
6. **Samosas as Starters**: Begin your meal with samosas; they are a popular choice and a delicious introduction to Indian cuisine.
