Tips
Here are some tips for enjoying Tandoor Oven, an Indian cuisine restaurant located at 175 E 83rd St, New York, NY:
1. **Must-Try Dishes**: Explore their signature Tandoori chicken and naan bread, both of which are prepared fresh in the traditional tandoor oven.
2. **Spice Levels**: If you're sensitive to spice, ask for recommendations on mild options, as many dishes can be quite flavorful.
3. **Sharing is Caring**: Consider ordering a variety of dishes to share, such as kebabs, curries, and appetizers, for a fuller experience of Indian flavors.
4. **Accompaniments**: Don’t forget to sample their chutneys and raita, which can complement many dishes and help balance flavors.
5. **Reservations**: During peak hours, the restaurant can get busy, so it's advisable to make a reservation.
Enjoy your culinary experience!
