Costoleta Di Maiale Con Canna Di Zucchero E Rocoto

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Brined double cut pork chop with a sugar cane - rocoto pepper glaze served with a yucca piatella and a sauté of giant peruvian corn, spinach and caramelized onions

Hotness ranking:
spicy

Taranta Cucina Meridionale

$$$

210 Hanover St, Boston, MA 02113

(617) 720-0052

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What the experts are saying

"...chef duarte sent over an extra dish for us to try, one of their signature dishes, the costoleta di maiale con canna di zucchero e rocoto ($34), a brined double cut pork chop with a sugar cane rocoto pepper glaze served with a yucca piatella and a saut of giant peruvian corn, spinach and caramelized onions..."
- The Passionate Foodie

Costoleta Di Maiale Con Canna Di Zucchero E Rocoto

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