Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Taverna Kyclades in East Village is a Greek and seafood restaurant located at 228 1st Ave in New York City. Known for its authentic Greek cuisine and fresh seafood options, this charming restaurant offers a delightful dining experience. Here are a few tips for enjoying your visit to Taverna Kyclades: 1. Make a reservation: As it can get quite busy, especially during peak hours, it is recommended to make a reservation in advance to secure your table. 2. Don't miss the seafood dishes: Taverna Kyclades is renowned for its selection of perfectly cooked seafood. From grilled octopus to fresh fish options, indulge yourself in the flavors of the sea. 3. Try the Greek classics: Alongside their seafood offerings, this restaurant also serves traditional Greek dishes. Moussaka, souvlaki, and spanakopita are some must-try items that beautifully represent the Greek cuisine. 4. Go with a group: The portions at Taverna Kyclades are generous, making it a great spot for sharing dishes with friends or family. Order a variety of dishes to experience a wider range of flavors. 5. Leave room for dessert: End your meal on a sweet note with delectable Greek desserts like baklava or loukoumades (honey-dipped donuts). With its inviting ambiance and mouthwatering Greek and seafood delicacies, Taverna Kyclades is a must-visit destination for food lovers in East Village.
