Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Here are a few tips for dining at Tendon Kohaku in Metrotown, Burnaby:
1. **Try the Tendon**: The restaurant specializes in tendon (tempura rice bowls), so sample their signature dish, which features a variety of tempura items over rice.
2. **Explore the Menu**: Besides tendon, don't miss their other offerings such as sashimi, udon, and seasonal specials, to experience a broader range of Japanese flavors.
3. **Visit during Off-Peak Hours**: To avoid long wait times, consider dining during off-peak hours, especially weekends when the restaurant can get quite busy.
4. **Pair with Tea**: Opt for traditional Japanese green tea to complement your meal; it enhances the flavors of the dishes.
5. **Check for Daily Specials**: Keep an eye out for daily specials which may offer unique items not available on the regular menu.
