Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
The Black Sheep, a New American cuisine restaurant, is nestled at 210 W Whitewater St in the heart of Whitewater, Wisconsin. With its unique ambiance and mouthwatering dishes, it is a must-visit for food enthusiasts. Here are some tips to enhance your experience at The Black Sheep:
1. Make a reservation: Due to its popularity, The Black Sheep tends to get crowded, especially during peak hours. Making a reservation ensures that you have a table waiting for you.
2. Try their signature dishes: The menu at The Black Sheep is filled with innovative and delectable creations. Don't miss out on their signature dishes like the Pork Belly Sliders, Truffle Mac and Cheese, and the delicious Blackened Salmon.
3. Explore the craft cocktails: The bar at The Black Sheep offers a wide selection of craft cocktails. From classic concoctions to unique blends, there's something for every taste preference.
4. Save room for dessert: The desserts at The Black Sheep are nothing short of indulgent. Treat yourself to the decadent Chocolate Lava Cake or the refreshing Lemon Blueberry Cheesecake.
5. Check out their seasonal specials: The Black Sheep often introduces seasonal specials that showcase the best of local produce. Be sure to ask your server about any seasonal dishes on offer.
Visit The Black Sheep and prepare to be impressed by their incredible cuisine and cozy atmosphere.
