Tips
Here are some tips for dining at The Chop House in Chattanooga:
1. **Reservations**: It’s advisable to make reservations, especially during weekends, to ensure a table.
2. **Signature Cuts**: Try their signature steaks, such as the filet mignon or ribeye, which are known for their quality and flavor.
3. **Appetizers**: Start with popular appetizers like the shrimp cocktail or calamari to enhance your dining experience.
4. **Wine Pairing**: Take advantage of their extensive wine selection to pair perfectly with your meal.
5. **Sides**: Don’t overlook their sides; the loaded baked potato and creamed spinach are favorites.
6. **Dessert**: Save room for dessert as their cheesecake and chocolate cake are highly recommended.
7. **Dress Code**: The atmosphere is upscale, so consider business casual attire for a more fitting dining experience.
Enjoy your meal!
