Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
The Corn Project in Maui offers a unique culinary experience focused on fresh, flavorful corn dishes. Here are some tips for your visit:
1. **Try the Signature Dishes**: Don’t miss their specialty corn on the cob, which can be topped with various seasonings and flavors that highlight local ingredients.
2. **Sample Seasonal Offerings**: Check for seasonal items or specials that feature fresh corn and other local produce.
3. **Ask About Sourcing**: Inquire about where the corn is sourced; supporting local farms is part of their ethos.
4. **Pair with a Drink**: Complement your meal with a refreshing local beverage, such as a fruit juice or craft soda.
5. **Timing**: Visit during lunch hours for a quicker experience, as evenings can be busier.
6. **Portion Sizes**: Be mindful of portion sizes; the dishes can be quite filling, perfect for sharing if you want to try multiple items.
