Here are some tips for visiting The Grace of India in Margaret River, Western Australia:

1. **Explore the Menu**: Take your time to peruse the diverse menu, which offers a variety of authentic Indian dishes. Don’t miss out on regional specialties.

2. **Try the Spice Levels**: Indian cuisine varies in spice levels. If unsure, ask the staff for recommendations based on your spice tolerance.

3. **Sample Several Dishes**: If dining with a group, consider ordering a variety of dishes to share. This allows you to experience different flavors and textures.

4. **Pair with Traditional Drinks**: Complement your meal with traditional Indian drinks like mango lassi or masala chai for an authentic experience.

5. **Check for Specials**: Inquire about daily specials or promotions, which may offer unique dishes or better value.

6. **Reservations**: If visiting during peak times, consider making a reservation to ensure a table.