Tips
Here are some tips for dining at The Grotto in Billings, Montana:
1. **Explore the Menu**: Review the menus for diverse vegan and gluten-free options. Ask about daily specials that may not be listed.
2. **Communicate Dietary Needs**: Inform your server of any specific dietary restrictions or preferences for personalized recommendations.
3. **Share Plates**: Consider ordering a variety of dishes to share, allowing you to sample multiple flavors and textures.
4. **Ask for Dressings and Sauces**: Inquire about gluten-free dressings or sauces to enhance your meal without compromising dietary needs.
5. **Check Beverage Options**: Look for gluten-free beverages, including wines or specialty drinks, to complement your meal.
6. **Consider Reservations**: If dining during peak hours, consider making a reservation to secure your spot.
7. **Dessert Choices**: Don’t overlook dessert; ask about gluten-free and vegan options to satisfy your sweet tooth.
Enjoy your meal!
