Tips
Here are some tips for enjoying your visit to The Himalaya Tandoori Restaurant in Clondalkin, Ireland:
1. **Try the Specialties**: Don’t miss the restaurant's signature dishes, such as the Tandoori Chicken and Lamb Vindaloo, which showcase authentic Indian flavors.
2. **Ask About Spice Levels**: If you're sensitive to spice, ask your server for recommendations on milder options or to adjust the heat level in your dishes.
3. **Explore Vegetarian Choices**: The restaurant offers a variety of vegetarian and vegan options, such as Paneer Tikka and Chana Masala, which are popular among diners.
4. **Pair with Fresh Naan**: Complement your curry with freshly baked naan bread; the garlic naan is particularly recommended.
5. **Check for Daily Specials**: Inquire about any daily specials or chef recommendations that may not be on the main menu.
6. **Reservations**: Consider making a reservation, especially during weekends, to ensure a table during busy hours.
