Tips
Here are some tips for enjoying The Kerol’s Kitchen Malaysian Cuisine in Madison, Wisconsin:
1. **Try the Nasi Lemak**: This traditional dish is often considered Malaysia’s national dish. It's a must-try, featuring fragrant rice cooked in coconut milk, served with sambal, peanuts, and more.
2. **Explore the Satay**: Opt for the chicken or beef satay, skewered and grilled to perfection, served with a flavorful peanut sauce.
3. **Sample the Roti Canai**: This flaky flatbread is perfect for dipping into curries and makes for a great appetizer.
4. **Don’t Skip Desserts**: Finish your meal with traditional Malaysian desserts like Kuih Lapis or Pisang Goreng (fried bananas).
5. **Ask About Daily Specials**: The chefs often have unique offerings, so inquire about any special dishes that might not be on the regular menu.
6. **Pair with Teh Tarik**: Enjoy your meal with this classic pulled tea that complements Malaysian flavors beautifully.
Make sure to savor the diverse flavors and vibrant dishes!
