Tips
Here are some tips for dining at The Old Etonian, a French cuisine restaurant in Harrow:
1. **Reservations**: Due to its popularity, making a reservation in advance is advisable, especially during weekend evenings.
2. **Menu Highlights**: Explore signature dishes that showcase classic French techniques, such as coq au vin or duck confit.
3. **Wine Pairing**: Take advantage of the restaurant’s wine list. The staff can provide recommendations that complement your meal.
4. **Specials**: Ask about daily specials, as they often feature seasonal ingredients and unique preparations.
5. **Portion Sizes**: Be mindful of portion sizes; consider sharing a starter if you plan to indulge in dessert.
6. **Dining Experience**: Enjoy the ambiance, which balances elegance and comfort—perfect for both casual meals and special occasions.
7. **Feedback**: Don’t hesitate to provide feedback to the staff; they appreciate customer input for enhancing the dining experience.