Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
At The Point, located at 811 Albertson Pkwy Ste O, Broussard, Louisiana, you can indulge in a delightful seafood experience with a Southern twist, complemented by the flavors of Cajun and Creole cuisines. To make the most of your visit, here are a few tips:
1. Try the seafood specialties: The Point is known for its fresh and flavorful seafood dishes. From shrimp and crawfish to oysters and catfish, the menu offers a wide variety of options that will tantalize your taste buds.
2. Explore the Cajun and Creole flavors: Don't miss the opportunity to savor the authentic taste of Cajun and Creole cuisines. From gumbo and jambalaya to étouffée and boudin, the menu showcases the rich and robust flavors of Louisiana.
3. Reservations recommended: Being a popular spot, it's advisable to make a reservation, especially during peak hours or on weekends, to ensure you have a table waiting for you.
4. Check for daily specials: The Point frequently features daily specials, allowing you to try unique creations and seasonal dishes. It's worth checking their website or calling ahead to see what's on offer.
5. Relax and enjoy the ambiance: The Point offers a relaxed and casual atmosphere, perfect for enjoying a meal with family and friends. So, sit back, unwind, and savor the delicious seafood and southern delights!
