The Port

 

Here are some tips for dining at The Port in Westport, Connecticut:

1. **Seasonal Menu**: Check for seasonal ingredients, as The Port emphasizes fresh, local produce in their New American cuisine.

2. **Signature Dishes**: Don’t miss tried-and-true favorites. Ask the staff for recommendations on must-try dishes.

3. **Reservations**: Consider making a reservation, especially during peak dining times or weekends, to ensure a table.

4. **Pairing Drinks**: Explore the drink menu; The Port offers a selection of craft cocktails and wines that complement the food nicely.

5. **Dietary Preferences**: Inform the staff of any dietary restrictions. The kitchen is often accommodating to special requests.

6. **Ambiance**: Enjoy the seating options, whether you prefer an intimate indoor setting or outdoor dining, weather permitting.

7. **Desserts**: Save room for dessert—their offerings often feature creative twists on classic favorites.