Tips
Here are some tips for dining at The Range Steakhouse:
1. **Reservations:** Consider making a reservation, especially during peak dining hours or weekends, to ensure you get a table.
2. **Signature Steaks:** Try their signature cuts, such as ribeye or filet mignon, which are often recommended by patrons.
3. **Appetizers:** Start with popular appetizers like the crab cakes or shrimp cocktail to whet your appetite.
4. **Wine Pairing:** Ask the staff for wine pairing suggestions; their selection complements the steak options well.
5. **Sides:** Don’t overlook the sides; options like loaded baked potatoes or seasonal vegetables enhance the meal.
6. **Desserts:** Save room for dessert, as their chocolate cake and cheesecake are favorites among diners.
7. **Dress Code:** While it’s a casual setting, consider dressing up slightly for a more upscale experience.
Enjoy your meal!
