Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Breakfast, Solo dining, Good for working on laptop
Offerings :
Coffee, Quick bite
Dining options :
Breakfast, Lunch, Dinner, Dessert, Seating
Amenities :
Restroom
Atmosphere :
Casual, Cozy, Historic, Romantic, Trendy
Payments :
Credit cards, NFC mobile payments
Children :
Good for kids
Pets :
Dogs allowed, Dogs allowed outside
Tips
The Stone Bean at Riverside Coffee & Tea is a fantastic spot for all coffee, tea, and bubble tea lovers. Located at 51 Main St, Clinton, New Jersey, this cozy cafe offers a wide range of delicious beverages to satisfy your cravings.
Here are some helpful tips to make the most of your visit to The Stone Bean:
1. Try their signature coffee and tea blends: The Stone Bean is known for its perfectly brewed coffees and flavorful teas. Whether you prefer a rich espresso or a refreshing iced tea, you won't be disappointed.
2. Don't miss out on their bubble tea selection: Indulge in a unique and fun experience by trying their various bubble tea flavors. The chewy tapioca pearls combined with the flavorful teas create a delightful taste sensation.
3. Enjoy the cozy ambiance: The Stone Bean provides a comfortable and relaxing atmosphere. Take a break from your busy day and take advantage of their free Wi-Fi while enjoying your favorite beverage.
4. Explore their juice bars and smoothies: If you're in the mood for something more refreshing, their selection of fresh juices and smoothies will quench your thirst and provide a healthy boost.
5. Check out their specialty pastries: Treat your taste buds to their selection of delectable pastries that pair perfectly with your chosen drink.
So, whether you're in need of a caffeine fix, a refreshing drink, or a quick snack, The Stone Bean at Riverside Coffee & Tea has you covered. Stop by and experience their exceptional beverages and warm hospitality.
