The Towne Friar

ratingratingratingratingrating
1.02 mi
Fast Food, Fish & Chips
$$
 
+1 519-853-4477
14 Mill St E, Acton, ON L7J 1G9
Hours
Mon
12:00am-8:30pm
Tue
12:00am-8:30pm
Wed
12:00am-8:30pm
Thu
12:00am-9:00pm
Fri
11:30am-10:00pm
Sat
12:00am-9:00pm
Sun
4:00pm-8:00pm

Nearby Eats

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More Information

 
 
Service options :
Takeout, Dine-in
Accessibility :
Wheelchair accessible seating, Wheelchair-accessible entrance, Wheelchair-accessible parking lot
Dining options :
Lunch, Dinner
Amenities :
Washroom
Atmosphere :
Casual
Payments :
Credit cards, Debit cards, NFC mobile payments
Children :
Good for kids
 

Tips


 
The Town Friar is a delightful seafood restaurant located at 14 Mill Street E, Acton, Ontario, L7J 1G9. If you are a seafood lover, here are some tips to enhance your dining experience at The Town Friar.

1. Freshness is key: As The Town Friar specializes in seafood, make sure to indulge in their freshest catches of the day. Opt for their daily specials or ask the knowledgeable staff for recommendations.

2. Start with appetizers: Begin your meal with an exquisite seafood appetizer like crispy calamari or shrimp cocktail to awaken your taste buds.

3. Explore the menu: The Town Friar offers a diverse range of seafood dishes to satisfy various palates. From perfectly grilled fish to creamy seafood pasta, their menu is sure to cater to your cravings.

4. Don't miss their signature dishes: Be sure to try their signature dishes, such as the lobster bisque or the famous fish and chips, which are always a hit among patrons.

5. Save room for dessert: Complete your meal with a sweet treat from their dessert menu. The divine chocolate lava cake or refreshing key lime pie are excellent choices.

6. Make reservations: The Town Friar can get busy, so it's recommended to book a table in advance, especially during weekends or special occasions.

The Town Friar promises a memorable seafood dining experience at their Acton location. Enjoy the delicious seafood delicacies paired with warm hospitality for an unforgettable gastronomic journey.