Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Here are some tips for enjoying The Turmeric Cuisine of India in Napier:
1. **Explore the Menu**: Take your time to explore the diverse offerings, including vegetarian, vegan, and meat dishes. Don't hesitate to ask the staff for recommendations.
2. **Try the Spices**: Turmeric is known for its health benefits. Look for dishes that highlight this spice, such as turmeric rice or curry.
3. **Pair with Indian Breads**: Enhance your meal by ordering traditional breads like naan or roti; they complement curries well.
4. **Experiment with Sides**: Don’t skip the side dishes, such as samosas or pakoras, which offer great flavors and textures.
5. **Ask About Heat Levels**: If you prefer milder or spicier dishes, ask the staff about adjusting the heat level to suit your palate.
6. **End with Dessert**: Consider trying traditional Indian desserts like gulab jamun or rasgulla for a sweet finish to your meal.
