Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
As a cashier at The Ugly Dog Public House in Cashiers, North Carolina, there are several tips to keep in mind:
1. Familiarize yourself with the menu: Take the time to learn about the different pub and American (New) dishes offered. This will help you provide accurate information to customers and make recommendations.
2. Practice excellent customer service: Greet customers with a smile, be attentive, and address any concerns or questions they may have. Make sure to handle transactions efficiently and accurately.
3. Handle cash and payments responsibly: Maintain a high level of accuracy when handling cash transactions and entering them into the point-of-sale system. If accepting credit card payments, ensure the payment is processed correctly and securely.
4. Be knowledgeable about specials and promotions: Stay updated on any ongoing specials or promotions to inform customers and potentially increase sales.
5. Communicate effectively with the kitchen: Ensure clear communication with the kitchen staff to relay customer orders accurately and minimize any potential errors.
6. Maintain a clean and organized workspace: Keep your cash register area tidy and well-organized to prevent any confusion or mistakes when handling cash or providing change.
7. Prioritize teamwork: Collaborate effectively with other staff members, including servers and kitchen staff, to optimize the overall dining experience for customers.
Remember, providing excellent customer service and being knowledgeable about the menu and promotions are key to ensuring customer satisfaction at The Ugly Dog Public House.