Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Located at 55 Oak St in Boothbay Harbor, Maine, the Thistle Inn Restaurant offers an exquisite dining experience specializing in seafood and New American cuisine. Here are some tips to enhance your visit to this charming establishment:
1. Make a Reservation: Due to its popularity, it is advisable to make a reservation beforehand to ensure you get a table at your preferred time.
2. Taste the Fresh Seafood: The Thistle Inn Restaurant is renowned for its delicious seafood dishes. Be sure to try the lobster, clams, or scallops, which are the local favorites.
3. Explore the New American Menu: In addition to seafood, the Thistle Inn offers a wide range of New American dishes, including vegetarian options. Don't miss the chance to indulge in their signature steak or chicken dishes.
4. Enjoy the Cozy Atmosphere: The restaurant is housed in a beautifully restored Victorian building, creating a warm and inviting atmosphere for a memorable dining experience.
5. Pair with Local Beverages: Enhance your meal by pairing it with a selection from the extensive wine list or enjoy a craft beer from a local brewery.
6. Save Room for Dessert: Leaving without trying one of their homemade desserts would be a missed opportunity. Treat yourself to a delectable sweet ending to your meal.
Whether you are a seafood enthusiast or eager to explore New American cuisine, the Thistle Inn Restaurant promises a delightful culinary experience in the heart of Boothbay Harbor.
