Tips
Here are some tips for enjoying your experience at Tibet Kitchen, a Himalayan/Nepalese restaurant in Albuquerque:
1. **Try the Momos**: These steam-cooked dumplings are a signature dish. Choose from vegetarian, chicken, or buffalo fillings.
2. **Explore Traditional Dishes**: Don’t miss classics like Thukpa (noodle soup) or Dal Bhat (lentils with rice), which provide authentic flavors of the region.
3. **Sample the Spices**: Himalayan cuisine is known for its unique spice combinations. Ask the staff for recommended spice levels if you prefer milder or spicier dishes.
4. **Order a Side of Chutney**: The house-made chutneys complement dishes beautifully and add an extra layer of flavor.
5. **Consider Vegan Options**: Many dishes can be customized to suit vegan diets, so inquire about available choices.
6. **Visit During Lunch**: Enjoy a more relaxed atmosphere and often lower prices on lunch specials.
Make sure to enjoy the hospitality and cultural ambiance!
