Ground beef with a blend of chili, onion, cumin, tomatoes, garlic, ginger, and nutmeg, with a hardboiled egg. Served with your choice of traditional injera and salad (gluten-free) or white or brown rice. Cooked in saute house special spices, butter, tomato, garlic, jalapeno, onions, rosemary, and butter (Spicy or non-spicy).