Monte Enebro
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Tinto
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114 S 20th St, Philadelphia, PA 19103
(215) 665-9150
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Philadelphia Magazine
What the experts are saying
"...like amada, tinto serves charcuterie and cheeses individually or as a plate; it makes a point of carrying ossau iraty, a basque sheeps-milk cheese; bleu de basque; and monte enebro, a bold ash-covered goat cheese from avila that goes well with sweet muscat wines..."
- Philadelphia Magazine
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