Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
1. Reservation: It's recommended to make a reservation, especially during peak hours, as Tong Tong BBQ tends to get quite busy.
2. Popular dishes: Don't miss out on trying their signature barbeque dishes like marinated beef short ribs (galbi) and thinly sliced pork belly (samgyupsal). They are known for their high-quality cuts and flavorful marinades.
3. Side dishes: Tong Tong BBQ offers a variety of delicious complimentary side dishes (banchan) like kimchi, pickled radish, and bean sprouts. Don't hesitate to ask for refills of your favorites.
4. Grill to perfection: Take your time grilling the meat at your table. Use the provided tongs to flip and cut the meat into bite-sized pieces. Make sure to cook it thoroughly to your liking.
5. Dipping sauces: Experiment with different dipping sauces like spicy gochujang sauce or sesame oil with salt and pepper. They can enhance the flavors of your barbeque.
6. Korean alcoholic beverages: Tong Tong BBQ offers a selection of Korean alcoholic beverages like soju and makgeolli. Try pairing them with your meal for a more authentic experience.
7. Service and ambiance: The staff at Tong Tong BBQ are friendly and attentive. The restaurant has a cozy and casual atmosphere, perfect for a gathering with friends or family.
Remember to enjoy the interactive cooking experience and savor the flavors of traditional Korean barbeque at Tong Tong BBQ!
