Shredded Pork
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With snow cabbage
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Tony Chengs Mongolian Restaurant
$$
619 H St NW, Washington, DC 20001
(202) 842-8669
Closed
What the experts are saying
"...best dishes chicken with wine sauce; szechuan crispy beef; shredded pork with szechuan pickle; ma-po bean curd; dungeness crabs with ginger and scallion; whole sea bass steamed with ginger and scallion; shrimp steamed in lotus leaves; chopped boiled chicken in ginger price details: lunchtime specials, $9.95...some of the spicy specialties carried over from the old szechuan menu include chicken with wine sauce, crispy beef szechuan style, shredded pork with szechuan pickle, and probably the best ma-po bean curd in the metro area..."
- Washingtonian
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