Oxtail Terrine
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Tosca Cafe
$$$
242 Columbus Ave, San Francisco, CA 94133
415-986-9651
What the experts are saying
"...that helps explain the beautiful simplicity of the blue cheese salad and the potatoes fried with pork fat and garlic, and the light touch she applies to even the weightier-sounding antipasti, such as oxtail terrine and pressed pig's ear..."
- San Jose Mercury News
"...there are pickled veggies and olives, too, counterpoints to the richness of an oxtail terrine, or a beautiful prosciutto and truffled-cheese pressed sandwich..."
- San Francisco Magazine
"...the food produced by bloomfield and executive chef josh even is excellent, whether it's a point reyes blue cheese salad ($15) with purple and white heirloom radicchio, olive oil croutons and soft-simmered shallots; gemelli pasta ($16) simply sauced with pecorino and black pepper; or a rustic oxtail terrine ($11), where chunks of the rich meat are suspended in amber cubes of gelatin that have a palate-cleansing acidic edge..."
- San Francisco Chronicle
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