Tips
Located at 135 W 50th St, New York, Tradyson is a Filipino food stand that specializes in serving authentic comfort food. If you're looking for a taste of the Philippines in the heart of the city, this is the place to be. Here are some tips to enhance your Tradyson experience.
1. Must-try Filipino favorites: Indulge in their famous adobo, a savory dish of marinated meat, or savor the flavors of their crispy pata, a succulent deep-fried pork leg.
2. Vegetarian options available: Tradyson caters to vegetarians too, offering a range of meat-free dishes such as tofu sisig, a delicious sizzled tofu dish, or langka adobo, a jackfruit-based alternative to the classic meat adobo.
3. Quick and convenient: As a food stand, Tradyson offers a grab-and-go experience, perfect for a quick lunch on busy days. They also provide outdoor seating if you prefer to enjoy your meal on-site.
4. Specials and promotions: Keep an eye on their social media handles for special promotions, meal deals, and limited-time offerings. It’s a great way to sample new dishes while saving some bucks.
5. Friendly and welcoming staff: The team at Tradyson is known for their warm hospitality. Don't hesitate to ask for recommendations or any dietary concerns you may have.
Tradyson is a hidden gem for Filipino cuisine in New York City, so make sure to stop by and savor the flavors of the Philippines.
