Tips
Here are some tips for dining at Trattoria alla Toscana in Napier:
1. **Reservations:** It’s advisable to book a table in advance, especially during peak dining hours or weekends, to ensure availability.
2. **Signature Dishes:** Try the house specialties that highlight Mediterranean and Italian cuisine, such as homemade pasta or seafood dishes.
3. **Wine Pairing:** Explore their wine list, featuring local and Italian selections. Ask the staff for recommendations to complement your meal.
4. **Seasonal Specials:** Keep an eye out for seasonal offerings that utilize fresh, local ingredients, which may not be on the regular menu.
5. **Desserts:** Don’t skip dessert; the restaurant may offer traditional Italian sweets, perfect for concluding your meal.
6. **Dietary Needs:** Inform the staff of any dietary restrictions, as they may accommodate with suitable options.
