Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Alcohol, Beer, Cocktails, Coffee, Hard liquor, Healthy options, Quick bite, Small plates, Vegetarian options, Wine
Dining options :
Lunch, Dinner, Dessert, Seating
Amenities :
Washroom
Atmosphere :
Casual, Cozy
Planning :
Accepts reservations
Payments :
Credit cards, Debit cards, NFC mobile payments
Children :
Good for kids, High chairs
Tips
Treasure of Saigon is a Vietnamese restaurant located at 6432 Old Banff Coach Rd SW in Calgary, Alberta. Here are some tips to enhance your dining experience:
1. Authentic Vietnamese Cuisine: Treasure of Saigon offers a wide range of traditional Vietnamese dishes, known for their fresh ingredients and aromatic flavors. Don't miss out on their signature dishes like pho, banh mi, and spring rolls.
2. Vegan and Vegetarian Options: If you have dietary restrictions, the restaurant has a variety of vegan and vegetarian options available. Try their tofu dishes or vegetable stir-fries prepared with authentic Vietnamese spices.
3. Lunch Specials: Take advantage of their lunch specials, which offer a great value for money. Enjoy a delicious and satisfying meal at an affordable price.
4. Friendly Staff: The staff at Treasure of Saigon is known for their warm hospitality and attentive service. They are always ready to assist with suggestions and ensure a pleasant dining experience.
5. Takeout and Delivery: If you prefer to dine at home, the restaurant provides takeout and delivery services. Enjoy the flavors of Vietnamese cuisine from the comfort of your own home.
6. Reservation Recommended: To ensure a table, especially during peak hours or weekends, it is advisable to make a reservation beforehand.
7. Parking Availability: The restaurant offers parking facilities for customers, making it convenient to visit.
Experience the vibrant flavors of Vietnamese cuisine at Treasure of Saigon and embark on a culinary journey.
