Tips
Here are some tips for enjoying Truck on the Bayou, a Cajun/Creole food truck in Houston, Texas:
1. **Try the Gumbo**: Their gumbo is a highlight—rich, flavorful, and a true representation of Cajun cuisine.
2. **Visit During Off-Peak Hours**: To avoid long lines, consider visiting during less busy times, typically mid-afternoon.
3. **Check Social Media**: Follow them on social media for updates on specials, menu changes, and location information.
4. **Explore Side Dishes**: Don’t miss their sides like jambalaya and boudin, which complement the main dishes perfectly.
5. **Sample the Po’ Boys**: The shrimp and catfish po’ boys are local favorites—crispy and packed with flavor.
6. **Pair with Local Beverages**: Enjoy a local craft beer or sweet tea for an authentic experience.
7. **Ask About Daily Specials**: They often have unique offerings that showcase seasonal ingredients.
Enjoy your meal!