Gluten Free Pepper Salmon
« Back To Twigs Bistro and Martini Bar, Spokane, WA
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Pan seared fillet of wild Alaskan sockeye salmon over chive sour cream mashed potatoes, seasonal vegetables and a roasted red pepper corn relish, drizzled with creole remoulade. Gluten free.
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Twigs Bistro and Martini Bar
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4320 S Regal St, Spokane, WA 99223
509-443-8000
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