Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Tán is a seafood-focused restaurant in New York City. The menu features coastal Mexican fare with bold flavors inspired by the travels and heritage of chefs Richard Sandoval and Jonatán GÓmez Luna Torres.
Tán is located at 209 East 49th Street, New York, NY 10017.
From the business :
Identifies as Latino-owned
Service options :
Takeout, Dine-in
Highlights :
Great cocktails, Rooftop seating
Popular for :
Lunch, Dinner, Solo dining
Offerings :
Alcohol, Beer, Cocktails, Coffee, Comfort food, Hard liquor, Small plates, Vegetarian options, Wine
Tán, a seafood-focused restaurant located at 209 East 49th Street in New York City, offers a unique culinary experience inspired by coastal Mexican cuisine. Co-founded by chefs Richard Sandoval and Jonatán Gómez Luna Torres, Tán showcases bold flavors derived from their extensive travels and heritage. Whether you choose to dine-in or opt for takeout, you can enjoy a wide range of delectable options from their menu. Highlights include their impressive selection of cocktails and the opportunity to enjoy your meal on their rooftop seating area. Additionally, Tán offers various alcoholic beverages such as beer, wine, and hard liquor, along with coffee and vegetarian options. You can enjoy their mouthwatering offerings for lunch, dinner, or dessert, making it a perfect destination to satisfy your cravings.
