Uchiko Austin

ratingratingratingratingrating
3.02 mi
Japanese, Sushi
$$$$
 
512-916-4808
4200 N Lamar Blvd, Austin, TX 78756
Hours
Mon
4:00pm-10:00pm
Tue
4:00pm-10:00pm
Wed
4:00pm-10:00pm
Thu
4:00pm-10:00pm
Fri
4:00pm-11:00pm
Sat
4:00pm-11:00pm
Sun
4:00pm-10:00pm

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More Information

 
 
Offshoot of the famed Uchi restaurant with upscale sushi & small plates in a farmhouse-chic space.
 
Service options :
Delivery, Takeout, Dine-in
Highlights :
Great dessert, Great tea selection
Popular for :
Dinner, Solo dining
Accessibility :
Wheelchair accessible entrance, Wheelchair accessible parking lot, Wheelchair accessible restroom, Wheelchair accessible seating
Offerings :
Alcohol, Beer, Cocktails, Coffee, Happy hour drinks, Happy hour food, Hard liquor, Healthy options, Organic dishes, Small plates, Vegetarian options, Wine
Dining options :
Dinner, Dessert
Amenities :
Bar onsite, Restroom
Atmosphere :
Cozy, Romantic, Trendy, Upscale
Planning :
Dinner reservations recommended, Accepts reservations, Usually a wait
Payments :
Credit cards, Debit cards, NFC mobile payments
Parking :
Free parking lot, Free street parking, Parking, Valet parking
 

Tips


 
Here are some tips for experiencing Uchibā in Austin:

1. **Explore the Menu**: Uchibā offers a unique fusion of cocktail and sushi. Don't hesitate to try a variety of rolls and sashimi for a full experience.

2. **Pair Your Drinks**: Take advantage of their curated selection of beer and wine, which can enhance the flavors of your food. Ask the staff for pairing recommendations.

3. **Dine-In Experience**: If possible, dine in for the full experience. The ambiance is designed to complement the meal and drinks, making for a memorable outing.

4. **Consider Delivery**: If you prefer enjoying their offerings at home, check their delivery options for a convenient experience.

5. **Reservations**: To avoid long waits, especially during peak hours, consider making a reservation.

6. **Happy Hour**: Inquire about happy hour specials on drinks and small plates for an affordable option.