Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Valley Kabob is a Persian/Iranian cuisine restaurant located at the SCV Food Hub in Santa Clarita, California. If you're craving authentic Persian flavors, here are some tips to enhance your dining experience:
1. Indulge in the kebabs: Valley Kabob offers a variety of succulent grilled kebabs, cooked to perfection. From juicy chicken and tender lamb to flavorful beef and vegetarian options, there's something for everyone.
2. Crispy and fluffy rice: Don't miss the traditional Persian rice, known as tahdig. It features a crispy golden crust with soft and fluffy grains underneath, offering a delightful texture and taste.
3. Try the stews: Persian stews, or khoresht, are a must-try. Don't miss out on classic dishes like Gheimeh (lentil and meat stew), Fesenjan (pomegranate walnut stew), or Ghormeh Sabzi (herb and meat stew).
4. Savor the flavors: Persian cuisine is known for its rich mix of aromatic spices, herbs, and fruits. Let your taste buds explore the tantalizing flavors of saffron, turmeric, sumac, and dried limes.
5. Don't forget the sides: Accompany your meal with traditional Persian sides like Mast-o-Khiar (yogurt and cucumber dip), Shirazi salad (cucumber and tomato salad), or Kashk-e-Bademjan (eggplant dip).
Located inside the SCV Food Hub, Valley Kabob is a gem for Persian cuisine enthusiasts in Santa Clarita. Immerse yourself in the delightful dishes and experience the true flavors of Iran.
