Tips
**Tips for Dining at Venue (Mediterranean Cuisine)**
1. **Reservations Recommended**: To ensure a spot, especially on weekends, make a reservation in advance, as the venue can get busy.
2. **Try the Mezze Platter**: Start your meal with the mezze platter, which offers a delightful variety of dips and small bites.
3. **Signature Dishes**: Don't miss the lamb kebabs and the seafood paella, which showcase authentic Mediterranean flavors.
4. **Wine Pairing**: Explore their wine list for Mediterranean wines, particularly the Greek or Italian selections that complement the dishes well.
5. **Dietary Options**: If you have dietary restrictions, inquire about vegetarian or gluten-free options, as many dishes can be adapted.
6. **Save Room for Dessert**: End your meal with a traditional baklava or a yogurt-based dessert for a sweet finish.
7. **Check for Specials**: Ask about daily specials that might feature seasonal ingredients or unique creations.
