Tips
Wilers Crawfish is a renowned Cajun/Creole restaurant situated at 200 East End Blvd in Marshall, Texas. Here are a few tips to enhance your experience:
1. Be prepared for a flavor explosion: Cajun/Creole cuisine is known for its bold and spicy flavors. So, if you're someone who enjoys a little heat in your food, you're in for a treat.
2. Start with their specialty: Crawfish is the star of the menu here, so make sure to try their signature crawfish dishes, like the Crawfish Étouffée or Crawfish Boil. The freshness and quality of the seafood are truly remarkable.
3. Dine during the right season: Crawfish are seasonal, so it's best to visit Wilers during the peak crawfish season (usually from late winter to early summer) to ensure you get the best and freshest crawfish dishes.
4. Don't forget the sides: Cajun/Creole cuisine is known for its amazing side dishes. Be sure to try their succulent cornbread, creamy grits, and flavorful jambalaya to get the complete experience.
5. Come hungry: The portions at Wilers Crawfish are generous, so make sure to arrive with an empty stomach to fully enjoy their mouthwatering dishes.
With its flavorful dishes and welcoming ambiance, Wilers Crawfish is a must-visit destination for any Cajun/Creole food lover.
