Pork Ribs
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Willies Taste of Soul Bar-B-Que
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3427 Rainier Ave S, Seattle, WA 98144
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Seattle P-I
What the experts are saying
"...the brisket's my favorite, but for a wider sample try the combo plate ($6.95), which adds samples of equally tender chicken, chewier pork ribs and spicy-but-not-searing slices of hot links..."
- Seattle P-I
"..."lou-zee-anna." i love ribs every which way...don't be missin' those mighty slow-smoked pork ribs ($14.45 as a "supper plate") dripping with a sassy sauce and delivered by friendly staffers — or casper himself — who joke "dentures are optional." come rain or come shine, set yourself up in the sprawling room-with-a-view: a tented year-round patio overlooking lake washington...then, as now, fans are religious about his rib tips and ends, his tender chicken, his homemade hot links plus his bone-i-fied pork ribs and daintier (but no less delightful) baby backs, whose meat offers the teeth a tantalizing tug..."
- Seattle Times
"...this is a great intro to the menu, too, as it includes a "taste" of willie's most valuable players: pork ribs, chunks of chicken breast, sliced beef brisket and several pieces of hot links..."
- Seattle P-I
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