Tips
1. **Explore Local Vendors**: Take the time to visit various booths featuring local farmers, artisans, and chefs showcasing the region's best produce and flavors.
2. **Taste Seasonal Dishes**: Sample dishes made from seasonal ingredients, which highlight the unique flavors of Central Florida. Don't miss out on citrus-based treats!
3. **Participate in Cooking Demos**: Attend live cooking demonstrations to learn about local cuisine techniques and receive tips from culinary experts.
4. **Engage with Farmers**: Chat with local farmers to understand their practices and the importance of supporting local agriculture.
5. **Plan Your Visit**: Arrive early to avoid crowds and enjoy more tastings. Check the festival schedule for special events or workshops.
6. **Bring a Picnic Blanket**: Enjoy your food under the shade in the park while you savor the local delicacies.
7. **Stay Hydrated**: Drink water throughout the day, especially if sampling multiple dishes.
