Tips
Here are some tips for dining at Wissota Chophouse in Ottumwa:
1. **Reservations**: Consider making a reservation, especially during peak dining times, to ensure you get a table.
2. **Menu Highlights**: Try their signature steaks; the filet mignon and ribeye are popular choices. Don’t miss out on their curated beer selection to complement your meal.
3. **Appetizers**: Start with the chopped salad or calamari, which are local favorites and set a great tone for the meal.
4. **Sides**: The truffle fries and Brussels sprouts are excellent accompaniments to the steaks.
5. **Desserts**: Save room for dessert; the house-made cheesecake is a must-try.
6. **Casual Atmosphere**: Enjoy a relaxed and friendly atmosphere, making it suitable for both casual dinners and special occasions.
7. **Check for Events**: Look out for special events or promotions that may enhance your experience.
