Tips
Xanthus at The Claremont Hotel is a charming destination in Southwest Harbor, Maine, offering a delightful culinary experience specializing in tapas and small plates. Whether you're a local resident or a visitor, here are some tips to enhance your dining experience at Xanthus:
1. Sample a variety: Xanthus is known for its tapas-style menu, so embrace the opportunity to try multiple dishes. Choose from a range of small plates, each carefully crafted with fresh, locally sourced ingredients.
2. Try the signature cocktails: In addition to their fabulous food, Xanthus boasts an impressive cocktail bar. Indulge in unique concoctions expertly crafted by their mixologists, complementing your meal perfectly.
3. Make a reservation: Due to its popularity, it's always a good idea to make a reservation, especially during peak hours or on weekends. Secure your spot in advance to ensure a seamless dining experience.
4. Experience the ambiance: Xanthus is situated at The Claremont Hotel, offering picturesque views of Southwest Harbor. Take advantage of the tranquil setting and enjoy the pleasing atmosphere while you dine.
5. Engage with the staff: The attentive and knowledgeable staff members at Xanthus are more than willing to offer recommendations and answer any questions. Don't hesitate to seek their expertise and enhance your dining experience.
6. Consider dietary restrictions: Xanthus caters to various dietary preferences and restrictions. Inform your server about any specific needs, and they will gladly assist in selecting suitable dishes or modifying existing ones.
7. Remember to indulge in dessert: Complete your meal on a sweet note by trying one of Xanthus' delectable desserts. From indulgent chocolate creations to refreshing fruit-based treats, there's something to satisfy every palate.
Embark on a culinary adventure at Xanthus, savoring the flavors of their tapas-style offerings while enjoying the warm hospitality of The Claremont Hotel.
