Yahoola Creek Grill

ratingratingratingratingrating
1.15 mi
New American
$$
 
706-482-2200
1810 S Chestatee, Dahlonega, GA 30533
Hours
Mon
Closed
Tue
Closed
Wed
11:00am-3:00pm
Thu
11:00am-3:00pm
Fri
11:00am-8:00pm
Sat
11:00am-8:00pm
Sun
Closed

 

More Information

 
 
Casually refined eatery offering upscale Southern cuisine amid plank walls & on a scenic deck.
 
Service options :
Outdoor seating, Curbside pickup, Takeout, Dine-in, Delivery: false
Highlights :
Fast service, Great dessert
Popular for :
Lunch, Dinner, Solo dining
Accessibility :
Wheelchair accessible entrance, Wheelchair accessible parking lot, Wheelchair accessible restroom, Wheelchair accessible seating
Offerings :
Alcohol, Beer, Cocktails, Coffee, Comfort food, Happy hour drinks, Hard liquor, Healthy options, Kids' menu, Vegetarian options, Wine
Dining options :
Breakfast, Brunch, Lunch, Dinner, Catering, Dessert, Seating
Amenities :
Bar onsite, Good for kids, High chairs, Restroom, Wi-Fi
Atmosphere :
Casual, Cozy, Trendy
Planning :
Dinner reservations recommended, Accepts reservations
Payments :
Credit cards, Debit cards, NFC mobile payments
 

Tips


 
Here are some tips for dining at Yahoola Creek Grill:

1. **Visit During Happy Hour**: Take advantage of their happy hour for great drink specials and a chance to sample more affordable versions of the upscale Southern cuisine.

2. **Try the Desserts**: Save room for dessert, as they are highlighted for being exceptional. Don’t miss out on their signature sweet treats!

3. **Outdoor Seating**: If the weather permits, opt for outdoor seating to enjoy the scenic deck and enhance your dining experience.

4. **Explore the Menu**: Enjoy a range of offerings from breakfast to dinner. Consider trying some vegetarian or healthy options if you're looking for lighter fare.

5. **Curbside Pickup**: For a convenient meal option, utilize their curbside pickup service, especially on busy weekends.

6. **Kid-Friendly Choices**: If dining with children, check out the dedicated kids’ menu for suitable meal options.