Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Located at 298 Blair Blvd, Eugene, Oregon, Zagwe's is an Ethiopian restaurant that offers a unique and flavorful dining experience. Here are some tips to make the most of your visit:
1. Try the traditional Ethiopian dishes: Zagwe's menu features authentic Ethiopian cuisine, including injera (spongy bread), doro wat (spicy chicken stew), and kitfo (minced raw meat). Don't be afraid to explore the rich flavors and spices that Ethiopian cuisine has to offer.
2. Share a platter: Ethiopian dining is often communal, and Zagwe's offers platters that are perfect for sharing. Order the Zagwe's Special to sample a variety of dishes, or choose individual items to create your own combination.
3. Embrace the injera: Injera is a staple in Ethiopian cuisine and serves as a plate and utensil. Tear a piece of injera and use it to scoop up the dishes. Don't be shy about using your hands; it's part of the experience.
4. Consider vegetarian options: Ethiopian cuisine has a wide variety of vegetarian dishes. If you're a vegan or vegetarian, Zagwe's offers delicious options such as misir wat (spicy lentils) and atakilt wat (spiced cabbage and carrots).
5. Enjoy the coffee ceremony: Ethiopian coffee is renowned worldwide. End your meal with a traditional coffee ceremony at Zagwe's, where freshly roasted coffee beans are brewed and served with popcorn or snacks.
Remember to make a reservation, as Zagwe's can be busy. Immerse yourself in Ethiopian culture, flavors, and the warm hospitality offered by this Eugene gem.
