Here are some tips for dining at Zum Bitburger in Hanau, Germany:
1. **Reservations**: Given its popularity, consider making a reservation, especially on weekends.
2. **Menu Highlights**: Explore traditional Serbo-Croatian dishes alongside excellent steak options. Be sure to try the ćevapi and pljeskavica for an authentic taste.
3. **Local Beverages**: Pair your meal with local Croatian wines or the restaurant's namesake Bitburger beer for an enhanced dining experience.
4. **Portion Sizes**: Expect generous portion sizes—sharing dishes can be a great way to sample more flavors.
5. **Staff Recommendations**: Don’t hesitate to ask the staff for their recommendations; they can provide insights on seasonal specials.
6. **Desserts**: Save room for dessert; traditional sweets like baklava can be a perfect ending to your meal.
