Tips
Here are some tips for dining at À côté in Paris:
1. **Reservations**: Due to its popularity, especially during dinner, make a reservation in advance to secure your table.
2. **Menu Highlights**: Explore the seasonal menu, which often features classic French dishes with a modern twist. Don't miss signature items, if available.
3. **Wine Pairing**: Inquire about wine recommendations from the staff. They may suggest excellent French wines to complement your meal.
4. **Allergies/Dietary Restrictions**: Inform the staff of any dietary needs or allergies when ordering, as they can accommodate you.
5. **Lunch vs. Dinner**: Consider visiting for lunch, as the atmosphere is often more relaxed, and the menu may offer lighter options.
6. **Local Insights**: Engage with the staff for local tips or recommendations on exploring the neighborhood, enhancing your overall experience.
7. **Payment**: Be prepared with various payment options, as some places may prefer cash.
